Pizzeria & Ristorante
Food lounge experience
petrenere

Lounge Food Experience
Two souls, a single philosophy of taste.
“Authentic taste, carefully selected ingredients and a service that borders on excellence.
The pizzas are surprising in size and lightness. Every visit turns into a pleasure to share.”
There is a different way to experience pizza and contemporary cuisine in Sicily.


Stunning locations
ideali per...
stile e comfort
posizioni perfette
The dough signed by
Chef Pizzaiolo Salvo Vadalà
Our dough comes from the expert hands of the pizza chef Salvo Vadalà, the result of a secret recipe perfected over the years. A unique creation that combines the lightness of contemporary dough, Catania tradition and Roman crunchiness: a surprising mix that conquers at the first bite.
Its balanced consistency - Soft inside and irresistibly crunchy outside - Is designed for the most refined palates and for those seeking an authentic and modern taste experience at the same time.
It is no coincidence that our pizza has won over so many fans: people from all over Italy (and beyond!) come specifically to taste it.
A unique dough,
an unforgettable experience.
Creativity, quality, hospitality, unmissable events
a new food experience
Each dish is designed to tell a story: that of the authentic flavors of Sicily, reinterpreted in a contemporary key.
From the first appetizer to the last dessert, everything comes from a balance between aesthetics and taste, between the simplicity of the raw materials and the creativity of our chefs. But what makes the Petre Nere experience truly unique is the atmosphere: qualified, courteous and attentive staff, always ready to advise and make every guest feel at home.
A philosophy that is reflected in every gesture, in every smile and in every detail of the mise en place.
Authenticity, quality and passion for an experience that leaves its mark.
La nuova dimensione del gusto
Each Petre Nere restaurant is a sensorial journey, a place where time slows down and conviviality lights up around a perfect, light and fragrant dough, the result of years of experience and study by our highly qualified pizza chefs.
Le nostre pizze non sono solo buone: sono giganti, fragranti, equilibrate, create con ingredienti selezionati con cura e condite con un tocco di estro che le rende immediatamente riconoscibili. Il risultato? Una pizza gourmet dal carattere siciliano, capace di sorprendere anche i palati più esigenti.






